Maggie's Farm 50/50 Dark Rum

Maggie’s Farm 50/50 Dark Rum is made in the traditional style of a Caribbean dark rum by blending and aging our own pot-distilled cane rum with an extra-aged molasses based, column-distilled rum from the Caribbean and re-age an additional 6-9 months to allows the flavors to marry. In the spirit of ownership and transparency, we always maintain our 50/50 proportionate blend, with full disclosure on the label.

• San Francisco World Spirits - Silver Medal (2020)

• SIP Awards - Double Gold Medal (2018)

• Rum XP - Gold Medal (2018)

• Rum XP Consumer Jury - Gold Medal (2018)

• American Distilling Institute - Bronze Medal (2017)

• New York World Wine and Spirits Competition - Gold Medal (2016)

• New York International Spirits Competition - Bronze Medal (2016)