Blanco has the blend of the rounder fruity flavors of cooked agave along with the earthier floral flavors of the Highland agaves.
Overall experience starts with the cooked agave showing up in the aroma, when sipped you get the fruity flavors and then the finish is subtle with the floral tones.
80 Proof / 40% ABV
Intense sharpness of cooked agave without being overbearing
Distinct fruity flavor with subtle earthy tones.
What lingers on the tongue, long finish of smooth and fruity tones of the agave. In other words, complex yet easy to drink. In terms of taste the sweetness of cooked Highland agave with a prolonged finish without being aggressive on the throat.