-
Description
The newest release features the same award-winning blend of the finest North American bourbons and ryes as in the original expression. The whiskeys are then married and finished in brandy casks, bottled at cask strength, and non-chill filtered, offering a viscous mouthfeel with an even bolder flavor profile. Each volume of Cask Strength is its own unique batch and limited in quantity.
Blackened sonically-enhances the whiskeys to extract more flavor from the finishing casks, using a patent-pending scientific process co-developed by the sound engineers at Meyer Sound, a global leader in sound technology. Dubbed Black Noise™, this sonic-enhancement process produces low hertz sound waves causing the whiskey to reverberate at a fast rate, interacting with the oak staves of the finishing barrel, measurably releasing wood compounds and flavors.
Vol1: 122.85 Proof
TASTING NOTES
NOSE
Rolled oats, vanilla wafer, fig, maple sugar, and toffee
PALATE
Walnut, caramel, and vanilla creme
FINISH
Brown sugar, ancho chili, and a cinnamon spice finish
You May Also Like
